U.S. Red Meat Exports: Growth and Opportunities

TO USE OR PRINT this presentation click : ============================================================== U.S. Red Meat Exports:Growth and Opportunities Phil Seng President & CEO U.S. Meat Export Federation ,USMEF’s Mission To increase the value and profitability of the U.S. beef, pork, and lamb industries by enhancing demand for their products in export markets through a dynamic partnership of all stakeholders ,USMEF Offices & Representatives St. Petersburg London Denver Moscow Tokyo Seoul Monterrey Beirut Mexico City Shanghai Taiwan Guangzhou Hong Kong Singapore ,Membership Sectors Packer/Processor & Purveyor Trader Beef/Veal Producing & Feeding Pork Producing & Feeding Lamb Producing & Feeding Feedgra

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